Good morning, Bryan.

Bryan Broadcasting welcomed Tucker (Frito) Young to The Infomaniacs after longtime host Scott DeLucia retired after 59 years; Young made his debut on May 27 with experience from previous roles as a WTAW News intern and in San Antonio and Houston.

Texas A&M’s tennis star Lucciana Perez was named a Honda Award finalist Tuesday, May 26 by the Collegiate Women Sports Awards.

Perez had an outstanding season with a 28-0 record in singles and helped the Aggies win a national title and their fifth consecutive SEC crown.

Campfire Cookout

4:30-8 p.m. — The Stella Hotel — Entrance fee not specified — Enjoy yard games, live music, and BBQ in a backyard setting.

Argentina vs Honduras Soccer Friendly

7-8 p.m. — Kyle Field — Ticket prices may apply — Witness Argentina clash with Honduras in an international friendly match on the Road to 26.

Fight to Unite 5th Anniversary

4-7 p.m. — Boys & Girls Club of the Brazos Valley — Join forces for a fun-filled celebration with the United Way of the Brazos Valley.

TABC Girls Showcase

8 a.m. — Legends Event Center — Kids under 8 Free — A competitive high school team event featuring young athletes in a local showcase.

Urban Cowboys Tribute Concert

7-11:30 p.m. — Palace Theater — $15 admission — Experience a night of classic country hits from the 70s to the 90s with the Urban Cowboys tribute band.

Pack Fresh Card Show Vol. 2

10 a.m. – 5 p.m. — Brazos Center — Early Bird $15, GA $5 — A thrilling showcase of collectible cards including Pokémon, MTG, and more with frequent giveaways.

5th Annual Summer Purse Bingo Bash

6:30-9 p.m. — Brazos Center — $50 — Enjoy a tropical-themed evening of bingo and fundraising for local women in business with chances to win designer handbags.

Open Mic Night at Blackwater Draw Brewing Co.

6:30-10:30 p.m. — Blackwater Draw Brewing Company — Free entry — Enjoy a variety of live performances including music, comedy, poetry, and improv.

Strawberry Moon Dinner

6-10 p.m. — Ronin Farm — Ticketed event — Experience a delightful nine course dinner inspired by seasonal produce and local ingredients under the glow of June's full moon.